Research lines

Concentration area: Agroecology and Rural Development

Technologies and Processes in Agroecological Systems

Assessment and sustainability indicators in agro-ecosystems; environmental and forest management in agro-ecosystems; technological processes aimed at family and / or organic farming; use of plants and microorganisms in the context of the sustainability of agricultural production; physiology and quality of food; post-harvest technologies and processes; artisanal processing and food processing.

Agroecology, Rural Development and Society

Evaluation of forms of social organization and public policies that directly or indirectly relate to Agroecology and sustainable Rural Development; innovations in agricultural processing, distribution and marketing systems; cultural and educational aspects of the greening of agriculture and rural areas; national and international political debates on family farming and peasantry.